Our Lemon Powder is made using the normal dehydration method to preserve the natural flavor and nutrients of the lemons. The raw processing form and dried style ensure that the lemons are in their most natural state, free from any additives or preservatives. Using food dehydrators, the lemons are dried to perfection, resulting in a shelf life of 1-3 months. As an exporter, supplier, and trader of this high-quality Lemon Powder, we ensure that it meets the highest standards of quality and freshness.
FAQs of Lemon Powder:
Q: What is the dehydration method used for making the Lemon Powder?
A: The Lemon Powder is made using the normal dehydration method to preserve the natural flavor and nutrients of the lemons.
Q: What is the shelf life of the Lemon Powder?
A: The shelf life of the Lemon Powder is 1-3 months, ensuring freshness and quality.
Q: What processing form is used for the Lemon Powder?
A: The Lemon Powder is processed in its raw form, ensuring that it is free from any additives or preservatives.
Q: How are the lemons dried to make the Lemon Powder?
A: The lemons are dried using food dehydrators, which helps in retaining their natural state and flavor.
Q: What is the style of the Lemon Powder?
A: The Lemon Powder is in dried form, ensuring that it is in its most natural state.